ZME Science on MSNOpinion
How Slaughterhouses Work: The Harsh Reality of Meat Production
The purpose of a slaughterhouse is to kill animals as quickly and efficiently as possible for the purposes of food production ...
The Beef-on-Dairy Industry Report offers specific data, genetics insights and feeding benchmarks to help producers and ...
The largest meat supplier in the U.S. has lost more than $425 million on beef this year, despite near record-high prices.
Alexander Sage of Broomfield and Brent Johannes of Boulder want you to believe that they are just two do-gooders trying to build grassroots support to address animal cruelty through a ballot issue ...
The year kicked off with a cattle inventory estimated to be down 2%, thanks to a 2021 calf crop down 2.3% from the previous year, due largely to the pressures brought on by drought and high input ...
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