As demand for carry-out and delivery soars, how do we keep from back-tracking on waste reduction? Here's what you need to know about the complex world of carry-out. For years now, restaurants across ...
Two environmentally focused bills that would ban polystyrene foam food containers and curb single-use plastics separately have passed the Illinois House and Senate, and slowly are making their way to ...
University of Michigan researchers published a sustainability-focused study in January 2023, comparing the environmental impacts of reusable plastic containers to single-use containers. The ...
Eating a to-go order inside a restaurant without tipping is disrespectful to the staff and their time. Takeout containers are costly and environmentally taxing. Dining in after ordering to-go is not a ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results