Store-bought cookie dough doesn't just have to be used to make cookies. Here are 12 other things you can make with that dough ...

Ube cookies are soft, chewy and filled generously with ube jam. White chocolate chips are studded throughout the cookies with ...

As the leaves begin to turn and a crisp autumn breeze fills the air, there’s an undeniable call to the kitchen. Fall baking ...

Before rolling, make sure to shape your dough into the rough size you'll need: a disk for pies, rectangle for cinnamon buns, and so on. You'll want the shape to be somewhat flat (no more than an inch ...

Including a vintage find that withstands the test of time and several ways to elevate the classic chocolate chip.

We tested seven hand mixers to see which could handle everyday baking tasks like creaming butter and combining dough, and two models ended up best for the job.

Earthy matcha powder gives these cookies their natural holiday-green hue and delicate flavor. A drizzle of melted white ...

Aren’t these cookies simply a-door-able? If you’ve ever had the pleasure of strolling through the streets of Charleston, ...

A perfect chocolate chip cookie is one which celebrates multiple textures in a single bite—gooey chocolate chips, slightly ...

2. In a bowl, whisk the flour, cornstarch, baking powder, baking soda, and salt to blend them. 3. In an electric mixer at ...

This recipe is reprinted from the 2025 book “Lidia’s The Art of Pasta”: ½ small butternut squash (about 1 pound), split ...

Classic almond kourabiedes are made with ground almonds and dusted with powdered sugar. The dough is mixed until creamy, ...