For corn on the cob that's perfectly tender and plump, you'll want to be careful not to cook it for too long. Find out what the sweet spot is.

It’s easier than grilling. Grilled corn is amazing, but boiled corn can be just as satisfying and delicious. This recipe couldn’t be simpler. All you need is fresh corn, kosher salt, and water. It ...

Grilling shucked corn (that you’ve brushed with melted butter before placing on the grill) amplifies the intrinsic sweetness and richness of the corn while also adding an extra level of flavor with ...

Learn how to cook corn on the cob in the microwave so the only thing standing between you and those juicy kernels is the push of a button. The post How to Cook Corn on the Cob in the Microwave ...

1. Heat your grill to medium high heat. Mix the ingredients for each butter in separate bowls. Mix each until smooth and fully incorporated. Set aside. 2. Drizzle a bit of oil on each corn cob and ...

When you think of corn, you might picture cookouts with cobs charring on the grill. Or maybe you imagine harvesting your own corn on a warm summer afternoon. While it may remind you of summer, once ...

You’re probably seeing corn everywhere right now. From salad to chowder to pasta, the fruit-slash-vegetable-slash-grain stars in so many dishes during the summer months. When it’s peak corn season in ...