Discover the secret to the ultimate Southern cornbread dressing! This recipe combines cornbread, biscuits, and white sandwich ...

In this instant-classic recipe, Edna Lewis and Scott Peacock use ingredients typical of Southern cornbread: white cornmeal, buttermilk, and absolutely no sugar. Baked in a cast-iron skillet, it's ...

Stuffing, dressing, or filling — the names vary by region and family, but the tradition is the same. Here’s what we call it ...

When it comes to classic holiday dishes, my mom’s Cornbread Dressing always takes center stage. This comforting recipe is packed with flavor, combining perfectly crumbled cornbread and biscuits with ...

Cornbread is a year-round staple in Texas, but fall is definitely peak season for that most American of carby creations. In the brisk, leaf-rustling days before Thanksgiving when we’re all craving ...

Nov. 16—Thanksgiving dinner is a time-honored tradition for families across the country. Up north, Yankees tend to associate pumpkin pie with the annual family feast but, says cookbook author ...

Cornbread dressing is a great alternative to bread stuffing that is sweeter, more moist and just as flavorful. The herbs and maple syrup often found in breakfast sausage complement the cornbread ...

Coming from humble beginnings, Dolly Parton is now a household name for more than just her amazing voice. From taking the country music world by storm to her generosity and philanthropy, she is far ...

One of the best parts of Thanksgiving is the delicious, mouth-watering sides. From homemade stuffing to mashed potatoes, we’d argue that they outshine the turkey every time. This year, ahead of the ...

This twist on the oyster dressing tradition is from the new cookbook, “Down Home with the Neelys: A Southern Family Cookbook” (Knopf, $27.95) by Food Network stars Patrick and Gina Neely. Makes 10-12 ...