Egg- or dairy-based pies—custard (like pumpkin pie), chiffon, and cream—must be refrigerated to prevent foodborne illness.

A custard pie is a pie with an egg-based filling that bakes up smooth and creamy. As the filling bakes, the eggs help it set ...

I’ve got another pretty pie for your Thanksgiving table filled with fresh fruit and still super easy to make- this peach ...

Thanksgiving dinner is just about ready and you've pulled out the pumpkin pie only to realize the texture is runny. Here's ...

Discover the favorite Thanksgiving pies across the U.S. and the flavors that make each state’s holiday table unique and ...

Butterscotch pudding gets an autumnal makeover with the addition of pumpkin purée and a fluffy, spiced whipped cream topping.

What if the secret to a memorable Thanksgiving wasn’t just the turkey or the stuffing, but the pie that concludes the feast ...

Using its purchase data from 2024, Instacart serves up a slice-by-slice look at which pies reigned supreme during ...

Add heavy cream: Most pumpkin pie recipes call for evaporated milk in the filling, but you should use heavy cream instead. It ...

But when I came across the winner of the inaugural Stissing House x Substack Pie Fest, as crowned by Martha Stewart herself ( ...

Daily Dirt for Thursday, Nov. 20, 2025 That No. 5 entry seems like it would be worth a trip to Maryland to try a taste test… ...

Are you serving pumpkin or sweet potato pie this Thanksgiving? There's a lot of history and cultural ties that influence why ...