Alright, buckle up, pie lovers, because we’re about to dive headfirst into the glorious, colossal, and sometimes ...

Egg- or dairy-based pies—custard (like pumpkin pie), chiffon, and cream—must be refrigerated to prevent foodborne illness.

A custard pie is a pie with an egg-based filling that bakes up smooth and creamy. As the filling bakes, the eggs help it set ...

If you're not up for baking, a store-bought pumpkin pie can still be a Thanksgiving hit. We ranked a bunch to help you decide ...

What if the secret to a memorable Thanksgiving wasn’t just the turkey or the stuffing, but the pie that concludes the feast ...

The very idea of the main component of a dessert being something sour like buttermilk could seem a bit counterintuitive if ...

Are you serving pumpkin or sweet potato pie this Thanksgiving? There's a lot of history and cultural ties that influence why ...