David Sandelman is Chief Engineer at Cannatrol, a precision drying/curing system for cannabis. He joins the show today to discuss the similarities between drying and curing meat, cheese and cannabis.

Dublin, Dec. 07, 2023 (GLOBE NEWSWIRE) -- The "Marijuana Drying and Curing Equipment Market Size, Share & Trends Analysis Report By Country (U.S., Canada, Germany, Australia, Uruguay, Israel, Colombia ...

A Qualitative Research Study accomplished by Data Bridge Market research’s database of 350 pages, titled as Marijuana Drying and Curing Equipment Market with 100+ market data Tables, Pie Charts, ...

The process behind top-shelf cheeses, aged meats, reserved wines and premium cannabis all relies on one thing: precise control of time, temperature and moisture. Whether aging cheddar or curing ...

VANCOUVER, British Columbia, June 22, 2021 (GLOBE NEWSWIRE) -- Affinor Growers Inc. (“Affinor” or the “Company”) (CSE: AFI OTCQB: RSSFF) is pleased to announce that it has filed for patent protection ...

But Jim? Aren’t we supposed to be celebrating the bounty of the annual harvest? Sure. There will be a bunch of places and moments to do that. But today we’re dedicating it to the ones that will mess ...

I am a first time grower and it’s getting close to harvest season!! My question is how long do you hang the bud and how long do you cure it in a jar? I’m going by what I have seen other growers do ...