I am the owner of Cerebral-overload.com and the Verizon Wireless Reviewer for Techburgh.com. My love of gadgets came from his lack of a Nintendo Game Boy when he was a child . I vowed from that day on ...

When a restaurant serves immaculate cuisine, it can be an unforgettable experience. Unfortunately, the same goes for a restaurant that serves subpar fare, and not in a good way. It can be hard to ...

Emeril Lagasse is as famous for his cooking as he is for his “bam!” catchphrase. And while Lagasse’s recipes typically feature meat and dairy, the chef’s decades-long career and recipe repertoire are ...

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Emeril Lagasse is synonymous with New Orleans dining. Lagasse famously joined the legendary Commander's Palace as an executive chef, opened his flagship restaurant Emeril's in 1990, and brought Creole ...

"Kick it up a notch" and "Bam!" are catchphrases that were popularized by celebrity chef Emeril Lagasse on his long-running show Emeril Live. The show made Lagasse one of the Food Network's most ...

The celebrity chef opens his most meaningful restaurant yet, an ode to his family’s roots, shown through every detail of its flavors and decor. Rachel Chang is a travel and pop culture journalist who ...

On October 23, Emeril Lagasse will debut 34 Restaurant & Bar, his first opening in New Orleans in over eight years and the celebrity chef's first Portuguese concept. For the city of New Orleans, this ...

When Emeril Lagasse first described his next New Orleans restaurant, he said it would be a love letter to Portugal. As the restaurant prepares to open this week, it’s clear that letter is penned in a ...

Known as much for the catchphrases "Bam!" and "Kick it up a notch!" as his Creole-infused recipes, celebrity chef supreme Emeril Lagasse became a major feature on the American culinary landscape with ...

Emeril Lagasse inspired his daughters and son's love of food Emeril Lagasse/Instagram ; Emeril Lagasse/Facebook Emeril Lagasse’s four children — Jessica, Jillian, E.J and Meril — have all followed in ...