Janine puts on a life vest, ties a scarf around her head and jumps into a small boat with the captain and two young men. The vessel cuts through the still water at a slow speed, leaving a silky wake.

Maintaining pristine water quality is a foundational pillar of successful fish farming. Water is the fish's entire environment and its quality directly impacts its health, growth and survival. Miria ...

At sunrise on Lake Victoria, floating cages, giant square enclosures suspended just below the water’s surface, now dot the shoreline from Jinja in Uganda to Kisumu in Kenya, replacing the traditional ...

Aquaculture—the farming of fish and other aquatic organisms—is the world's fastest-growing food production system.

Kenyan traders are counting losses after Ugandan authorities blocked them from transporting their fish to the Democratic Republic of Congo (DRC) through their territory. The traders said their salted ...

FISH ARE A vital source of protein and other nutrients for humans, as well as an important part of the ocean’s ecology. But overfishing has become a crisis. It is estimated that 90 percent of the ...

It has been claimed that fish farming is a sustainable source of food that will help us feed the growing global human population while protecting wild fish populations – but this isn’t true. “Fish ...

THE RUGGED, chilly coast of northern Norway, beyond the Arctic Circle, is not usually thought of as prime agricultural land. But far down a dead-end road on the shores of Skjerstad Fjord sits Salten ...