Designing a great traditional menu and a great digital menu board are two wildly different tasks. Even if your dine-in menu is a design marvel, you can’t just convert it to digital board format and ...

As any quick-service restaurant operator—and customer—knows, drive-thru menuboards come in all sizes, shapes, colors, and capabilities. Increasingly, the emphasis is on the last of those attributes, ...

LOUISVILLE, Ky. - Curious about how many calories are packed into that burrito or fried chicken you crave? Fast-food company Yum Brands Inc. says it's taking the guesswork out of counting calories. | ...

Fast-food menu boards tend to change with the season, adding new flavors or deleting old favorites. But some modify the landscape more profoundly, provoking strong reactions from dedicated consumers.

The folks at McDonald's probably didn't think its customers would care that much about being able to order a Filet-O-Fish or Spicy McChicken at 3 a.m. But a recent announcement about an upcoming ...