Cranberry jam, sauce, or jelly is good year-round. Only use recipes that have been tested and approved from reputable sources ...

National Canning Day on Oct. 23 celebrates a timeless kitchen craft that continues to thrive. More people are gearing up to preserve their own food, with the U.S. canning jar market projected to ...

When you’re getting ready to can, the first thing you need to get a handle on is the right way to do it and the gear you’ll need. It’s not like it used to be; canning methods have gotten a lot safer ...

MANHATTAN, Kan. – Many gardeners plant tomatoes, and while making salsa and spaghetti sauce or eating them whole during the summer months are popular choices, the fun can be extended well into the ...

If you’re like most people, your freezer is a treasure chest of leftovers, frozen veggies, and the occasional mystery meat. But have you ever stopped to think about what’s really lurking in there? The ...

Q. What is open kettle canning and why is it considered unsafe? Open kettle canning consists of filling (hopefully) clean jars with hot product and placing lids and screw-top rings on the filled jars.