Thanksgiving is getting closer. It's time to start making your plans. Lockhart Smokehouse is sharing the recipe for their ...

Southern chefs are very much the same, and enjoy Thanksgiving spreads steeped in tradition. And when it comes to dessert, ...

November is defined by tranquil charm, crisp air and changing leaves. I would argue that November should be savored as the ...

The ultimate treat for those with a sweet tooth, this Pecan Pie is a must-try! A southern classic, its gaining popularity ...

If you want a perfect pecan pie every time, you need this recipe in your life. It has the traditional Southern pecan pie taste of rich and nutty caramelized filling in a flaky buttery pie crust, but ...

Glowing in bright orangey-red leatherette, The Farm Journal's Best-Ever Recipes easily falls open to page 258, which contains my mom's legendary go-to recipe, “USDA Pecan Pie." And while I'm sure ...

Few things feel more like fall than the aroma of pie wafting through the kitchen. Whether you’re planning ahead for holiday gatherings or simply craving a little cozy indulgence, these Southern bakers ...

This old-fashioned pie uses a Southern staple for maximum flavor. Pecan pie might already be the most Southern of Thanksgiving pies (perhaps it’s a tie with sweet potato?), but with cane syrup added ...

Besides the move to PET, Karo’s 16-oz venerable light, dark, and pancake syrups were joined by a new brown sugar syrup variety. Amcor injection/stretch blow-molds the bottles, then ships the 30-gram ...

Evaporated milk, boiled water and Karo Syrup. No, it’s not the ingredients for a new smoothie. It’s a recipe for baby formula that my late mother-in-law Carmen used when bottle feeding my husband Mike ...