Experiment with this Mediterranean-inspired lentil bowl adorned with roasted veggies, creamy avocado, and vegan feta, all ...

Here are the recipes we’re whipping up this month to get dinner on the table, entertain our friends, satisfy a sweet tooth, use up leftovers, and everything in between. For even more staff favorites, ...

Enjoying lentils can deliver many of the same health benefits as beans. “Lentils are also high in fiber and contain protein ...

When times feel uncertain and grocery prices make you wince, there’s comfort in knowing that a wholesome, hearty meal doesn’t ...

The secret to getting skeptical Boomers to eat plant-based is starting with the comfort foods they've trusted for decades.

There are dishes that combine everything that conjures up the perfect flavour and makes food exciting: sweetness, acidity, ...

As you prepare for your holiday feast, here's something to consider. Research suggests there are certain foods that can help ...

Filling and nourishing meals don't require gluten, these high-protein and gluten-free vegan recipes show you why ...

Turkey harvested the third smallest red lentil crop on record. Hopefully that boosts import demand because Canada is going to ...

Warm up with these 8 easy ways to make your soup more filling this winter, boosting protein, fiber, and satisfaction.

This recipe was our most popular in October and is proving its staying power as the second most-saved soup of November. This ...

Hidden in a quiet corner of Tucson is a culinary gem that doesn’t need flashy signs or gimmicks to draw devoted fans – Govinda’s Natural Foods Buffet, where simplicity meets extraordinary flavor in ...