Making tomato sauce with fresh tomatoes is a labor of love — it takes time to remove the skin and seeds, cook out the water, reduce the sauce to a thick consistency, and season to perfection. But the ...

Although it seems simple, a humble batch of tomato sauce can be made in countless ways. The kind of tomato used, how long you simmer the sauce, which aromatics you choose to include (or exclude), and ...

This recipe is for Samin Nosrat’s Fluffy Pork Meatballs in Tomato Sauce from the food section of The Boston Globe.

In addition to being a talented actor, Stanley Tucci is an accomplished cook. He uses just five ingredients to make a delicious tomato sauce.

Australian chef Curtis Stone says you can’t eat sausage rolls without tomato sauce (or ketchup). Here’s his homemade tomato sauce recipe — less sweet than bottled ketchup, rich and silky. Watch the ...

Whenever I get takeout Indian food, I don’t just see that evening’s meal in front of me, I envision a future meal, too. That’s because I’m a card-carrying sauce saver. It started years ago when I ...

2 tbsp. extra virgin olive oil .5 large garlic cloves, minced (3 tbsp.)1 medium onion, finely chopped (1 cup)1 tsp. dried thyme 1 (28-oz.) can whole peeled tomatoes 1 (28-oz.) can tomato puree 1 (6-oz ...