Inside a South Carolina factory, in industrial vats that stand five stories high, batches of algae are carefully tended, kept warm and fed corn syrup. The algae, known as schizochytrium, multiply ...

We tested them chemically, and you can see from the results how much time a cow has been eating pasture, which is what organic cows are supposed to be doing. And you could see, you know, conventional ...

Cornell food scientists show that a standard quality test used for raw, organic milk is insufficient for distinguishing between specific groups of bacteria, suggesting that the criteria for ...

ITHACA, N.Y. -- Cornell food scientists show that a standard quality test used for raw, organic milk is insufficient for distinguishing between specific groups of bacteria, suggesting that the ...

Travis and Allison Cardoza said when they crunched the numbers, tapping into a premium niche by going organic was the only ...

SHREVEPORT, La. (KTAL/KMSS) — Organic milk’s month-long shelf-life may be worth the extra price for consumers who can’t manage to finish off a gallon before it goes bad. There are scientific reasons ...

In all of agriculture the method of U.S. milk pricing is unmatched in complexity and inequity. Only expert dairy economists, a few U.S. Department of Agriculture personnel and a handful of industry ...

Global food conglomerate Danone S.A., which owns the Horizon Organic brand, will not renew its contracts with any of the 14 Maine organic dairy farms that supply the $30 billion company. In a letter ...

TOPPENISH, Wash. — The state has suspended the milk processing license of Pride and Joy Dairy in Toppenish following recent testing that confirmed the dairy’s organic raw milk was the cause of two ...

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