The pellets are placed in a hopper, usually on the side, and they’re fed to a burn pot by an auger, and a combustion fan ...

If you want ribs that deliver big flavor with almost no effort, this dry brined method is the way to go. The seasoning sinks ...

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Beat the sell-out clock at Franklin Barbecue! Discover tips, must-try meats, and how to score Austin’s most legendary brisket ...

Editor's note: This story continues a nine-part look at the Indian legislators serving in the 2009 Montana Legislature.

The charm of honey-coloured market towns and bucolic sheep-speckled hills is what attracts most people to the Cotswolds. I ...

Barbecuing for the family isn’t always easy, but try doing it for 2,000 people. Better yet, try barbecuing for 800 hungry ...

After going to Wyoming and starting 22 games for former Miami University coach Joby Wright, Kelsey returned home to Xavier.

North Dakota might not be the first state that comes to mind for barbecue, but these nine gems prove great smoke rings know no borders! From Fargo to Williston, these spots offer flavors worth burning ...

This recipe feels really special and it’s a great way to elevate a standard meat sauce. I love serving this around the holiday season paired with a green salad with shaved apple and fennel, plenty of ...

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The fallout was immense for a 2025 season still 13 rounds and nine months away. Martin rage-quit Ducati for Aprilia, while ...