But what happens once that food gets inside? Unseen culprits might be working against your best efforts. They could be adding tiny plastic particles, known as microplastics, into the very meals you’ve ...

Everyone has one: a scratched, stained plastic cutting board that’s been in your kitchen for years. Despite how many times you say to yourself, “I should get a new one,” you never do — but now, it’s ...

The hard truth is, a lot of that old gear isn't just "worn in"-it's worn out. Those scratches in your plastic cutting board are a five-star resort for bacteria. Your warped spatulas are shedding ...

It's a plastic world out there. About 460 million metric tons of the material are made each year, according to the United Nations, and some scientists are growing increasingly worried that ...

The thought that wooden cutting boards hold bacteria longer may not be true—in fact, the plastic cutting board in your kitchen could be doing more harm than good, an expert told Newsweek. Chemical ...

If you’ve been thinking it’s time to swap out your scratched cutting boards and brittle spatulas, Amazon has a range of practical and affordable options. We’ve rounded up 12 stylish and durable picks ...

Nanostructure developments lead to high-hardness / low-friction PVD product for cutting tools End mills coated with ta-C. Rockwell indent of ta-C coating shows excellent adhesion. “Physical vapor ...

Born out of a gap in the edible film coating industry, Anthony Zografos said its products can be used to protect and extend ...