Microplastics can start in the kitchen. Swap short-life wipes, liners and everyday packaging for biodegradable options and match them to real home or industrial compost routes.

Plastic, 7 compartments for neat spice storage. Durable steel box with see-through lids, stylish design. Wooden masala box with non-removable partitions. 7 stainless steel jars with brass lids, royal ...

It all started when my husband noticed knife marks on our cutting boards and suggested we get some new, non-plastic ones. He'd read an article warning that plastic cutting boards can shed microscopic ...

REDUCE INFLAMMATION AND STABILIZE BLOOD SUGAR. WE ARE NOW HEARING MORE ABOUT THE DANGERS OF MICROPLASTICS TO OUR BODIES. I SPOKE WITH KOAT UNM, HEALTH EXPERT, DOCTOR ASH, ABOUT WHERE WE CAN FIND THEM ...

Rethinking plastic in the kitchen started with an eye-opening article about microplastics. The study revealed that 7 grams of microplastics—the weight of a spoon—could be floating in our brains. This ...

Microplastics are pervasive in our kitchens, contaminating food, water, and even cookware. These tiny particles enter our meals through various sources, including soil, packaging, and processing.

If you click on links we provide, we may receive compensation. Including cast iron skillets, wooden cooking utensils, and more Toni Sutton has been a shopping writer at PEOPLE since 2022 and brings ...

My favorites include silicone storage bags, a claypot multicooker, and wooden cutting boards. My family and I eat rice at least once a week, so we use a rice cooker to help prepare our meals.