Bundt cakes are among my favorite kinds of cakes to bake, and this ultra-moist Pistachio Pudding Bundt Cake has become my newest obsession. Covered with a snowy white vanilla glaze and studded with ...

One of my favorite desserts growing up was my aunt’s chocolate-amaretto bundt cake. It’s rich and fudgy crumb, speckled with melty chocolate chips and perfumed with a faint almond aroma, was unlike ...

Preheat oven to 350 degrees. Spray the Bundt pan with nonstick baking spray. Using an electric stand mixer, combine the cake mix, pudding mix, sour cream, vegetable oil, eggs, vanilla and water. Beat ...

Eggnog-infused cake? Oh, how we’re looking forward to adding this one to our holiday repertoire. "This incredibly easy eggnog spice Bundt cake starts with a spice cake mix and includes butterscotch ...

Forbes contributors publish independent expert analyses and insights. I cover the intersection of wine, spirits, cocktails, and travel. Oh, bring us a figgy pudding; Oh, bring us a figgy pudding and a ...

The pistachio Bundt cake at Claud has a secret. It’s one that Joshua Pinsky, the chef, has been hesitant to share. After all, this dessert at his French-influenced restaurant in the East Village may ...

The recent death of H. David Dalquist, inventor of the bundt cake pan, has reminded many cooks of the beautiful, easy cakes that quietly fell from fashion. Essayist and food afficianado Bonny Wolf has ...

When it comes to cake, you take what you can get. Think about it: You can choose how much queso is on a chip, or how much butter is on toast, or how much cream is in coffee, or how much dressing is on ...