Chase Myatt with one of the rabbits he and his brother, Tyler, are raising for meat. SALEM — A bill meant to reduce barriers for small-scale rabbit meat production has also sparked a proposal to ...

A pair of bills in Connecticut could make it easier for small farmers there to raise and slaughter rabbits and sell their meat. One, a standalone bill, would allow farmers to slaughter, process, and ...

Daniela Larese is a farmer in Ashford. With her partner Nick Weinstock, their 41-acre BOTL Farm raises and sells pasture-raised pork, lamb, chicken and goat meat, as well as eggs, raw honey, ...

Up to 1,000 rabbits per year could be slaughtered on-farm without an Oregon meat processing license under a bill that would expand an existing poultry exemption. House Bill 2689 would allow the rabbit ...

Carolyn Loveland grew up helping fellow hunters process rabbits. Now she and her husband, John, have added rabbits to their Allens Hill Farm. Yet she hadn't eaten rabbit meat until recently. "Oh my ...

Rearing rabbit is one of the least practised agricultural activities in Kenya. In fact, for a long time, it has been seen as a hobby for boys thus the reason why it continues to be shunned to date.

To Kay and Steve Doyan, their rabbits aren’t bucks and does – they’re guys and gals. “This guy just produces beautiful litters,” Kay Doyan said of Bart, a 1-year-old Californian rabbit with black ears ...