Tucked away in St. Louis’s historic Italian neighborhood sits a culinary landmark where seafood risotto transcends from mere food to an art form that will haunt your dreams. Charlie Gitto’s On The ...

You get fried catfish strips, fried shrimp, steak fingers, and chicken fried steak all on one plate. It’s served with gravy, cocktail sauce, and tartar sauce, because variety is the spice of life and ...