Roasting your turkey at 325°F gives steady cooking and juicy meat every time. Higher temps risk dryness; 325°F hits the sweet ...

Here's everything you need to know and some hotlines available to help for free if you're cooking a Thanksgiving turkey.

A: This is one of the most commonly asked questions. Allow at least 24 hours of thawing time per 5 pounds of turkey. And ...

Roasting a whole turkey can be difficult to do well, as evidenced by the large number of people who claim to dislike the bird ...

Diestel shares that you can roast a spatchcocked turkey in a roasting pan, but a large baking sheet is a better pan for the ...

Turkey is for more than just Thanksgiving and these recipes are proof: From burgers and meatballs to casseroles and soups, ...

Most recipes called for no more than 30 minutes of steaming, essentially to initiate the cooking process before finishing in ...

Juicy roast turkey is infused with bold Indian spices and a yogurt marinade in this Tandoori Roast Turkey. Perfect for Thanksgiving or any special occasion.

Cooking the perfect turkey can be pretty easy. As a chef, my best tips include when to baste the meat, how to carve it, and ...

With Thanksgiving just days away, it’s time to start thinking about how to defrost the holiday turkey safely — especially if it’s still in the freezer.

While a pop-up timer serves as a convenient reminder for when a turkey might be done, it's better to rely on a food ...

Achieving the perfect Thanksgiving turkey can be challenging. Danny Morrison of Epicures Catering shares his professional ...