Discover the story behind the legendary dual-time watch at a special exhibition at Paragon. Read more at straitstimes.com. Read more at straitstimes.com.

Any watch collector will tell you a large part of the fun is the thrill of chase. Hunting down the rarest Rolex watches and the most unique Pateks to add to a collection just gets the juices flowing, ...

This Rolex GMT Master II undergoes a meticulous case and bracelet restoration, bringing back its original shine and precision. Every surface is carefully polished, refinished, and detailed to restore ...

Circa 1970 Rolex Daytona ref. 6262 with “Tiffany & Co.” inscription purchased by actor, George Peppard. Its estimate is $130,000 - $250,000. Two rare Rolex watches with important provenance will be ...

Welcome to “On the Block”: ELLE Decor’s series where we spotlight spectacular pieces going up for auction. Get your paddles ready. Two ultra-rare Rolex Daytonas will appear at Christie’s Geneva on ...

Two teenagers have been sentenced after a spate of thefts from vehicles earlier this year. Fylde Rural Task Force had investigated the incidents which took place in Lytham St Annes August. A male, ...

MUG Root Beer is getting a new flavor! Fans of the iconic PepsiCo beverage know it to be delicious and refreshing on its own, but the addition of one common ingredient can make it all the better and ...

Oyster Perpetual GMT-Master II The GMT-Master II has received a ceramic dial, marking the very first for the Crown. The Destro model introduces a new matching green dial to complement the two-tone ...

Jack Mason and Dr Pepper have teamed up for the third consecutive year to release a brand new edition of the Strat-o-timer GMT. In addition to this expected annual release, Jack Mason has added a ...

After successfully reviving the JOLT Cola brand, REDCON1 announced the launch of JOLT Root Beer, its first flavor extension of the energy cola. The move comes in response to overwhelming consumer ...

For 20 years, Ann Taylor Pittman built a career of creating healthy recipes at Cooking Light magazine, where she most recently served as Executive Editor. She is the recipient of two James Beard ...