Salmon fish cakes are one of my all-time favorite dishes because they're simple to make, packed with flavor, and versatile enough for any meal. They're crispy on the outside and tender on the inside, ...

We all remember those nights when the fridge is empty, the cupboard is bare, and the temptation to order takeout by the minute is practically too great to handle. Weeknights are quick enough, and the ...

I love seafood, and one of my favorite ways to enjoy it is in a crispy on the outside, tender on the inside salmon cake. I use canned salmon and add very little filler, making these cakes moist and ...

These cakes are inexpensive and easy to put together. Add a side dish, and you have dinner for four. Drain the salmon. Flake the fish into a bowl, being careful to remove any small bones or skin that ...

Valentine’s Day is behind us, but last week also marked the start of Lent and the 364 other days of the year that you also have the opportunity to show someone you care. If you’re looking for both a ...

These nubbly, crisp-edged cakes are the perfect vehicle for salmon fillets that skew toward imperfect, such as tail-end cuts, splits in the flesh, uneven freezing. They’re also a tender introduction ...

The brand new dinner menu, which launched on June 18. Schneider Deli recently extended its hours to serve dinner Tuesday-Saturday. The dinner menu includes items such as a brisket plate, bbq chicken, ...

Roka Akor Chef de Cuisine, Brett Vibber shares a few recipes. Vibber says salmon is one of the most versatile fishes. He has a recipe for Salmon Cakes that are perfect for brunch, lunch appetizers or ...

(Mass Appeal) – The 128th Boston Marathon is March 15th, which also happens to fall on One Boston Day. About 30,000 participants are running, and they’ve all been preparing for this big day. A part of ...

Cooking fish can be a finicky affair. It’s a versatile protein that works just as well in a taco as it does on top of a salad, but it’s also quite delicate. Getting the perfect cook on a salmon fillet ...

When my husband and our friends decided to meet for an early dinner at Croaker’s Spot on a Saturday, I didn’t make reservations, figuring it would be easy to snag a table for four at 5 p.m. The ...