This easy classic bruschetta recipe is a perfect appetizer for parties and holiday gatherings. It has favorite Italian ...

Preheat oven to 300°F. Cover tightly with foil. Bake 2 hours 30 minutes, or until tender. Garlic & Onion. Add sliced onions ...

Marissa Mullen, founder of That Cheese Plate, offers "Sunday Morning" viewers her tips for a great appetizer spread.

This aglio olio recipe lets garlic gently infuse olive oil, creating a warm, nutty base with light chilli heat. Loved across ...

Tuna might be the sweetheart of canned meats, but canned chicken is also a delicious and simple way to get dinner on the ...

If there’s one thing Giada De Laurentiis is known for, it’s pasta. It’s been the throughline of her entire career — from her ...

Recreate your favorite resturant recipes at home with these amazing copycat recipes! Try Crumbl's giant, gourmet cookies or ...

Lidia Bastianich notes that the traditional filling of pumpkin ravioli is simple. Instead of the traditional roasted Mantova ...

Shannon Swindle is executive pastry chef of Italian restaurants Funke in Beverly Hills and Felix in Venice, and he’s probably ...

Jasper Mirabile Jr. — owner of Jasper’s Italian Restaurant and Marco Polo Italian Market — has plenty of dessert recipes up ...

Discover Villa Tronco, a hidden South Carolina Italian restaurant serving timeless classics from mozzarella to cheesecake ...

Poultry seasoning is a blend of dried herbs and spices used for chicken, turkey, gravy, stuffing, and more. It usually ...