A comforting, old-world Italian dish — rich tomato sauce, melted cheese, and generations of family tradition in every bite.

As Thanksgiving and other holidays come and go, it’ll still be soup season over the next few months, and this recipe looks ...

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From Louisville to Lexington, Kentucky offers standout spaghetti and meatballs crafted with fresh pasta, bold sauces, and ...

Orsi’s Italian Bakery & Pizzeria in Omaha is that kind of time capsule – a brick building with a green awning that promises more than it shows from the outside. You know you’ve found something special ...

Step inside Durham’s cozy Italian hideaway serving fresh pasta, rotating chalkboard specials, and homemade desserts that ...

Explore Massachusetts’ best family-run Italian spots, where homemade dishes, tradition, and authentic flavors make every meal feel like a trip to Italy.

As a quick-cooking, budget friendly protein, ground beef is transformed in these recipes into tasty skillet dinners, pastas ...

Marcella Hazan, who demystified Italian cooking for generations of home cooks, made this citrus the star ingredient in her ...

With a particularly strong, complex taste, ancient Greek garum sauce is the result of a fermentation process involving fish ...

The Odessa American is the leading source of local news, information, entertainment and sports for the Permian Basin.

Stuffing mushrooms with the leftover dressing is one of the simplest ways to repurpose this Thanksgiving side dish. Combined with pecans and topped with just a bit of cheese, it gives leftover ...