One Massachusetts family farm expects to sell thousands of fresh turkeys ahead of Thanksgiving this week. Claudia Stewart ...

In new research from Jiangnan University in Wuxi, China, a gene-edited strain of Fusarium venenatum produced richer, more ...

Bats such as the common noctule consume pest insects over intensively managed arable land and thereby support sustainable ...

Conservation is facing a crisis, fueled by myriad factors including cuts in funding, weakening support from governments, and ...

Celebrity horticulturist Jamie Durie is on a new adventure by swapping Sydney's northern beaches for his own slice of country ...

Growing concerns about pollution and resource depletion, and implicitly climate change, have led to significant progress in sustainable environmental ...

Tanmiah Food Company, one of Saudi Arabia’s leading vertically integrated poultry and food producers, has signed three ...

Today’s diners are surrounded by choice, so chefs must work harder to attract customers. How is quality beef production meeting these challenges and supporting kitchens across the UK?

In the spring, Valencia oranges take the spotlight, and by April, the farm’s famous Florida peaches are ready for picking. Planning a visit? Fresh fruit is available by the quarter bushel for $12 or a ...

NEW YORK— Climate scientists identify reducing meat consumption as a critical climate strategy, but it appears in just 1.2% of climate journalism, according to new research released today by the ...

It is expected that if Africa builds resilient geospatial ecosystems, strengthens partnerships, and ensures inclusive access, it will accelerate progress toward Agenda 2063 and the SDGs by 2030 ...

Weighing the environmental pros and cons of a real or artificial Christmas tree can get murky. Here are a few things to ...