If you love pecan pie but don’t want to deal with slicing and serving, these Mini Pecan Pies are your new favorite holiday treat. 🥧 They’re perfectly portioned, easy to make, and absolutely irresistible! 🥧 For the crust: • 1 package refrigerated pie crust (usually 2 crusts) 🍯 For the filling: • 1 ¼ cups chopped pecans • 1 cup light corn syrup • ¼ cup light brown sugar • 2 large eggs, lightly beaten • 3 tbsp melted butter • 1 tsp vanilla extract • ¼ tsp cinnamon (optional) • ¼ tsp salt Each bi