3-Ingredient Easy Bread Ingredients 3 1/4 cups self-raising flour 475g yoghurt 1 egg, lightly beaten Seeds of your choice (optional) Method Preheat oven to 180°C. In a large bowl, mix flour and yoghurt. Add salt or herbs if desired. Mix until a dough forms. Adjust consistency with more flour or yoghurt if needed. Shape into a dome and place on a prepared baking tray. Brush with egg wash and sprinkle with seeds (optional). Bake for 40-45 minutes or until a toothpick comes out clean. | The Cooking

📌 Homemade Bread Recipe – Soft, Fluffy & Easy! Making bread at home is easier than you think! Try this simple no-fail recipe that gives you soft, delicious bread every time. Perfect for beginners 🍞✨ 🥖 Ingredients: 280 ml warm milk 2 tbsp sugar 3 tbsp olive oil or vegetable oil 1 tsp salt 1 tsp flax seeds (optional) 2 tsp active dry yeast 210 g all-purpose flour (maida) 210 g whole wheat flour (atta) 👩‍🍳 Instructions: In a bowl, mix warm milk, sugar, oil, salt, and flax seeds. Add active dry

Recipe here: https://therecipecritic.com/no-knead-bread/ This amazing artisan no-knead bread recipe will make you feel like a rock-star baker! It has a perfectly crispy crust with a soft and chewy texture on the inside. Plus, it couldn’t be easier to make from home! | Tried and True Recipes