PRINT the recipe: https://bit.ly/37CPhEr There is nothing like a good molasses crinkle cookie: just the right amount of snap with a chewy center. These were one of my grandma's all-time favorites with the recipe coming from Great-Grandma. The only update is amping up the ginger. These are a perfect Christmas cookie! INGREDIENTS - 3/4 cup lard (or shortening) - 1 cup brown sugar - 1/4 cup molasses - 1 egg - 2 cups all-purpose flour - 1 1/2 tsp baking soda - 1 tsp cinnamon - 1 tsp ginger - 1/4 tsp

PRINT the recipe: https://www.wyseguide.com/peanut-clusters/ Peanut clusters are a classic. Mom always did, and still does, make these. The only surprising part is you use more than just dark chocolate! They're super simple, yet so delicious. I can still see Dad coming in from doing chores and grabbing a few peanut clusters ❤️ INGREDIENTS - 16 oz white chocolate - 12 oz semi-sweet chocolate - 1 1/2 lb roasted and salted Spanish peanuts INSTRUCTIONS Melt chocolates in a heatproof bowl and set ove

PRINT the recipe: https://www.wyseguide.com/english-toffee/ Christmas means candy making and when you make toffee, it will make you everyone’s favorite! What's so great about toffee? Well, it's rich and buttery with just the right snap and then finished with chocolate and toasted pecans. I make many batches around Christmas because it seems to disappear. Now you can too! INGREDIENTS - 1 cup unsalted butter - 1 cup sugar - 1/2 tsp salt - 2 tbsp corn syrup - 6 oz semi-sweet chocolate chips - 1 cup

Easter mood! | Wyse Guide

PRINT the recipe: https://www.wyseguide.com/honey-oat-dinner-rolls/ Is there anything better than a fluffly dinner roll at Thanksgiving? I think not! Mom joined me in the kitchen to help make her recipe for these delicious honey oat rolls that we love to have for the holidays! INGREDIENTS - 8 tbsp unsalted butter, room temperature - 1/4 cup honey - 1 cup oats - 1 tsp salt - 1 cup hot water - 1/2 cup milk - 1 large egg - 4 cups flour - 2 3/4 tsp instant active dry yeast (1 package) INSTRUCTIONS I