696 reactions · 218 shares | Who’ ready to BBQ pulled pork to perfection? I’ll teach you everything you need to know to make great BBQ… EVERYTIME. This class is ideal for BBQ enthusiasts of all levels. I’ll show you how to master the pit for great Q that will impress your friends, help you up your competitive game, or keep your customers coming back for more.” | Myron Mixon Smokers | Facebook

Four-time barbecue world champion Myron Mixon shows us how to make a homemade marinade, rub, and barbecue sauce for St. Louis spareribs that are the ultimate summer barbecue dish. Check out the recipe here: https://vice.video/2FReuOC | How-To

Making that Mop Sauce for the BBQ 🔥 . www.myronmixon.com | Myron Mixon

31K views · 926 reactions | Myron Mixon BBQ Co open Thanksgiving Day and take home Thanksgiving feast Myron Mixon BBQ - Gatlinburg | Myron Mixon | Facebook

79K views · 1.1K reactions | Myron Mixon Smokers Rotisserie 36 Lamb Chop Time Myron Mixon Smokers | Myron Mixon | Facebook

Listen to Myron as he walks through our Gravity Feed smokers. With only a 6 degree temperature difference from top to bottom and no hot spots, the MMS Gravity Feeds are truly a "Set it and forget it" smoker. There simply isn't another smoker on the market to matches the quality and performance. Backyard - Competition or Commercial, we've got you covered.Visit http://myronmixonsmokers.com/ to learn more and get your new smoker today! | Myron Mixon Smokers

6.8K views · 36 reactions | Myron Mixon G33 Gravity Feed Smoker | Myron Mixon Smokers | Facebook