Looking for a quick, nutritious, and high-protein meal? Try this Green Moong Stew recipe! Ingredients: 1 cup Whole Green Moong 4–5 Garlic Cloves (peeled) 2 tsp Grated Ginger 2 Green Chillies 2 tbsp Roasted Peanuts ½ tsp Mustard Seeds 1 tsp Cumin Seeds ½ tsp Asafoetida (Hing) 8–10 Curry Leaves ¼ tsp Turmeric Powder 1 tsp Grated Ginger-Garlic 1 tsp Ghee 1 tbsp Oil Water (as required) Salt (as per taste) Coriander Leaves (as required, chopped) Copyrights: REPL #GreenMoongStew #HealthyRecipe #NoSoak

Tired of boring lunch boxes? Spice things up with this Easy Brinjal Onion Curry! Ingredients: 500 g Brinjals (cut into wedges, soaked in salt water) 1 tbsp Whole Black Gram (skinless) 1 tsp Cumin Seeds 6–7 Dried Red Chillies ¼ tsp Turmeric Powder 1 tbsp Tamarind 2 Onions (chopped) Oil (as per taste) Salt (as per taste) Copyrights: REPL #BrinjalOnionCurry #EggplantCurry #LunchBoxRecipe #EasyCurry #QuickLunch #VegetarianRecipes #IndianFood | Rajshri Food

Whether you're looking for a quick tea-time snack or a starter for a gathering, this Potato Snack Recipe is simple, nostalgic, and guaranteed to be a hit. Learn the secrets to making them perfectly crispy every time! Aloo Chop Ingredients: Introduction How to make Aloo Chop Masala 1 tbsp Oil 1 tsp Cumin Seeds 1 Green Chilli (chopped) 1 tsp Ginger (grated) 1 tsp Turmeric Powder 1 tsp Coriander Powder 1 tsp Chaat Masala 1 tsp Red Chilli Powder 3 Potatoes (boiled & mashed) Salt (as per taste) 4 tbs