Start fresh, start right with the Marcato pasta maker The Marcato pasta maker makes homemade pasta enjoyable in every home, Federica Ranieri, founder of Sagra Italian Pastificio in Dubai, shows us just how to use it. Why you’ll love this pasta maker: - Built-in attachments for lasagna (150mm), taglioni (1.5mm), and fettuccine (6mm). - The 10-position adjustment knob lets you prepare pasta sheets in different thicknesses from 4.8mm to 0.6mm between anodized aluminium, 100% non-toxic alloy rollers

42K views · 1.4K reactions | #Cookingtips #pasta #homemade | Marco Pasta | Facebook

104K views · 2.4K reactions | For the full RECIPE CARD check the link in Bio  Ingredients: 500g Pasta 250g Ricotta 100g Parmigiano Reggiano 1 lemon (zest and juice) Salt, Pepper, Basil to taste ‍ Feel free to add/remove ingredients. Change shallots for garlic if you like it garlicky. Don’t use black pepper or just use a bunch. Choose fresh ingredients and let your creativity run while cooking from scratch. That’s what Mediterranean diet is about. | Marco Pasta | Facebook