Turkey Rice

turkey soup and rice recipe

Turkey Rice Casserole Creamy, hearty, and full of flavor — this Turkey Rice Casserole is the ultimate comfort food that makes delicious use of leftover turkey! Ingredients: 2 cups cooked turkey, shredded or cubed 1½ cups cooked rice (white or brown) 1 small onion, finely chopped 1 cup frozen peas and carrots 1 can (300 g / 10 oz) cream of mushroom or cream of chicken soup ½ cup milk or cream 1½ cups shredded cheddar or mozzarella cheese 2 tbsp olive oil or butter ½ tsp salt ¼ tsp black pepper ¼

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